Reindeer Sandwiches
These Reindeer Sandwiches are simple to make and an absolutely adorable addition to any child’s holiday themed school lunch.
Servings: 2
Calories: 216kcal
Ingredients
- 4 pieces sandwich bread
- 1/4 cup filling of choice (peanut, almond or sun butter, whipped cream cheese, preserves, or anything you enjoy)
- 4 small pretzels
- 4 chocolate chips
- 2 raspberries or blueberries
Instructions
- Use a heart shaped cookie cutter to cut out a heart from the bread.
- Spread 2 tablespoons of filling on one slice of bread and top with second piece of bread.
- Place bottom of pretzels in between the slices of bread for the ears.
- Place a tiny dollop of filling on the bottom of the chocolate chips and one side of the raspberry or blueberry to adhere to the bread for the eyes and nose.
Notes
- Instead of tossing the crusts of the sandwich bread after cutting out the heart, try making these Cinnamon Toast Pinwheels with them. Never waste any sandwich bread again with this amazing little hack.
Nutrition
Calories: 216kcal | Carbohydrates: 11g | Protein: 8g | Fat: 17g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Sodium: 173mg | Potassium: 194mg | Fiber: 2g | Sugar: 5g | Vitamin A: 0.02IU | Vitamin C: 0.04mg | Calcium: 22mg | Iron: 1mg