Carrot Snack Sticks Program
The tips in this video will make preparing these Carrot Snack Sticks a total breeze even if you have no idea how to cook!
We used this to make this recipe:
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Tags: baking powder, carrot, carrot recipes, carrot snack sticks, carrots, cooking ideas, cooking tips, cooking videos, cooking videos for children, cooking videos for kids, cracker recipes, family recipes, fast recipes, feeding babies, feeding kids, feeding toddler, flour, healthy crackers, healthy recipes, healthy snack for kids, how to cook for children, how to cook for kids, kids cooking programs, kids cooking videos, oil, parmesan cheese, picky eaters, recipes for children, recipes for moms, recipes for picky eaters, salt, school lunch recipes, snacks for children, snacks for kids, toddler recipes, vegetables for kids, vegetarian recipes, videos for children
[...] Carrot Snack Sticks Program | Weelicious ™ – Fast, Easy & Fresh … [...]
Your video is great! These carrot snack sticks look awesome. The kids would come running for these for sure!!
just made these. yummy, but seem salty.
Hi – are there more then one type of microplane graters? ie cheese, lemon zest, chocolate?? I think mine might be a lemon zester one…which type should be used for this recipe?
This is what I use: http://www.amazon.com/Microplane-Medium-Ribbon-Grater-Black/dp/B00009WE3V/ref=pd_sim_k_2 It’s awesome for grating ginger, chocolate, cheese and more!
Just posted the microplane on the recipe page
It is a Ribbon Microplane
My twins, and hubby, LOVE these things. I always make a double batch and they still don’t last that long.
My son is allergic to milk. Any chance you’ve ever tried these (or any of your other recipes that call for parm cheese) with nutritional yeast as a sub? Thanks!
I make them without parm and add garlic powder and Italian seasoning instead – they’re delicious that way. I’ve thought about trying nutritional yeast, but I like them the other way so I don’t want to risk it!
Thanks, Sarah! I’ll have to give that a try.
Such a great suggestion! Gives a big B12 boost too!
I make them without the parm and add nutritional yeast and even a little garlic powder-they’re GREAT! Totally agree with other posters-if you’re going to make them (which I do all the time) definitely double the recipe!
Hmm, haven’t tried it with nutritional yeast but I’m sure it would work out great! Let me know if you try them. I would do the same measurements as the parm
Thank you for posting the video! I tried to make these a few weeks ago and ended up throwing out the batter because I couldn’t get it to come together. It was just crumbly and falling apart. I didn’t realize I needed to work with it for several minutes to distribute the oil! I can’t wait to try these again!
[...] Can’t wait to try this. I love this video and how she didn’t bother to clean her microwave, I love her! Her website is great. I have also got to try her Sweet Beat Cookies and Carrot Snack Sticks! [...]
Thanks so much for the video! I can’t wait to try these today. I’m wondering if anyone has tried these with other veggies too. My son loves bread/crackers right now and I’m looking for ways to incorporate some more veggies in them. What about zucchini? Summer squash?
at what age are these carrot/pharm sticks appropriate for. I have ten month old b/g twins and make all their food and just found your site and I am loving it
These are great and my picky eater loved it. What other veggies besides carrots can I make this recipe with? We have since stopped buying “goldfish colors” since he thinks it kind of tastes similar, but I think he would eat more if it were fun and colorful(without using food coloring). I’m happy since that would save money and this is much healthier..
I just made these carrot snack sticks for my 1yo daughter and we both love them! This is a definite repeat recipe for us. Thanks for all the great recipes!
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[...] For my second batch I did a play on Wee Carrot Snacks. [...]
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FYI, these bake beautifully on stoneware. I used the Pampered Chef rectangular shape. Nice and crispy, didn’t need the parchment at all (good thing since I didn’t have any).