If you follow weelicious on Facebook (and if you don't, you should -- it's so much fun!), you know how passionate I am about trying to make tasty school lunches. Everyday I post a picture of Kenya's lunch, hoping to inspire parents with new ideas. Sure, it feels sort of nerdy to be hunched over my son's lunch box with a camera, photographing what he's about to eat, but I so know the feeling of what it's like to get stuck in that rut making your kids the same old thing for lunch day after day.
Grilled cheese? Done it....a hundred times. Nut butter and jelly? Really, again? Cream cheese and avocado....wait, that's new! Kenya loves cream cheese and avocado, so combining them in a sandwich was a no brainer. I like this vegetarian lunch option because it's packed with protein from the cream cheese, and avocados contain 20 essential nutrients including fiber, potassium, vitamin E, B vitamins and folic acid. I cut Kenya's sandwiches with a cookie cutter, which makes eating more fun for him (it's hard to tell from the picture above, but the sandwich is shaped like an old fashioned car -- what little boy doesn't want to eat a car?). I'm pretty sure if I let Kenya, he would ask for this meal everyday. See how it does in your lunchtime rotation!
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