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Chewy Granola Balls Program

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One of the greatest challenges when it comes to making kids snacks or desserts is coming up with recipes that are actually both healthy and something kids WANT to eat. As a parent, you want what they eat to have nutritional value, but still also have eye and taste appeal. From the moment Kenya saw these Chewy Granola Balls, I knew I fulfilled both criteria. They'r loaded with whole grains, protein, fruit and super easy to make!

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  2. Julie

    November 11, 2013 at 2:32 pm

    What is the best way to store these?

  3. Miriam

    August 27, 2013 at 4:12 pm

    Could you use honey in place of rice syrup? It’s much more handy :)

    • catherine

      August 28, 2013 at 1:38 am

      No, because the honey doesn’t firm up and hold the balls together like the rice syrup does!

  4. Alex

    July 22, 2013 at 9:13 pm

    Have you tried My Super Snacks? If so, are these comparable?? My kids are obsessed and I’d rather make them at home but haven’t found any recipes that even come close yet!

    • catherine

      July 23, 2013 at 12:02 pm

      I haven’t heard of those before, but from the photo they look a bit different than these granola balls.

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  6. Christine

    March 1, 2012 at 12:42 pm

    I would love to try this recipe but I cannot find rice syrup anywhere! Our Whole Foods helper said that raw coconut nectar (low glycemic sweetener) would suffice. He also recommended barley malt syrup (I think it was called syrup, it was the consistency of corn syrup as well)
    What do you think?
    Thank you!
    christine

    • catherine

      March 1, 2012 at 4:10 pm

      Barley Malt Syrup should work great!

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