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Ham & Cheese Crepes

December 27, 2010

I'm still exhausted from a busy, food-filled weekend, which included eating a ton of baked ham, veggies and cheddar-rich Mac n' Cheese. It feels like we have enough leftovers to take us into the New Year, so the recipe I'm posting today is exactly what my family will be eating a lot of for the next few days! Hope you're recovering from your holiday weekend and enjoying time with your loved ones.

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Ham & Cheese Crepes  (Makes 14 Crepes)

  • Prep Time:2 minutes,
  • Total Time: 3 minutes,

Ingredients

Preparation

  1. 1. Place the crepe in a dry saute pan over low to medium heat.
  2. 2. Place about 2 tbsps of ham and cheese (1 tbsp of each) on one half of the crepe. Fold the other half of the crepe over the ham and cheese and heat for 1 minute until the cheese melts.
  3. 3. Fold the crepe in half again, making a triangle and serve.
  4. *This recipe makes 14 crepes. I like to use 1/2 for the sandwiches and freeze the others. Place a piece of parchment between each crepe to prevent sticking and put the stack into a large Ziploc freezer bag.
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Comments






  1. Pingback: Baby Toddler Food (18+ mo) June 2012 Menu | OAMC from Once A Month Mom

  2. Emily Flippin Maruna

    June 6, 2011 at 6:09 pm

    Reply

    This looks super yummy! I’ve listed it in a lunch post on my blog, The Handmade Experiment. http://emilyflippinmaruna.wordpress.com/2011/06/06/must-make-monday-lets-do-lunch/

    Thanks!

  3. Pingback: Must Make Monday – Let’s Do Lunch | The Handmade Experiment

  4. Eva Smith

    December 30, 2010 at 10:06 pm

    Reply

    Fantastic crepe recipe! My whole family devoured them!

  5. Amber

    December 30, 2010 at 12:45 pm

    Reply

    These were great! Maverick (my 18 month old) LOVED them and was asking for seconds before I was even done cooking!

  6. Danielle

    December 29, 2010 at 9:01 pm

    Reply

    My 20 month old LOVED this recipe. I added green peppers and a little bit of ketchup to his and he gobbled them right up.

  7. Cecily

    December 29, 2010 at 9:29 am

    Reply

    I absolutly LOVED these, and so did both of my kidlets!! The only two things I will do next time is: 1) Chop the ham so it’s easier for the baby (she is one and only has 2 teeth) to eat. And 2) is cool the on a cooling rack. Everything else is AMAZING!!

  8. Danielle

    December 28, 2010 at 5:22 pm

    Reply

    This is awesome since I too have a lot of leftover ham from the holidays!

  9. Adriana

    December 27, 2010 at 6:31 pm

    Reply

    Do you have a recipe for the crepes themselves?

    • Adriana

      December 27, 2010 at 6:35 pm

      Reply

      Never mind…I see it…mommy brain! : )

      • Laura

        December 30, 2010 at 10:16 pm

        Reply

        I must have Mommy brain bad because I don’t see the crepe recipe! Where is it???

        • Andrea

          January 1, 2011 at 5:35 pm

          Type the word “crepes” on the weelicious search box located on the top right corner of this page and it will come out for you. Enjoy! :)



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