Summertime may be about all about BBQ, but when you're a mom, it's equally all about potlucks. The last two weeks of school this year we had seven potluck events in just two weeks. Yes, seven. That meant I had to cook seven times for 20+ people. Somebody save me.
The challenge of potlucks is coming up with a dish that both parents and kids alike will enjoy. Since I always tend to see a lot of the same things at potlucks I wanted to come up with a hearty casserole that would distinguish itself from the pizzas, pasta salads and chocolate chip cookies while also hopefully be interesting enough to lure my kids over to eat instead of going wild with their friends.
Being an obsessive chicken fajita fan and having two kids who could live on chips and salsa, I decided to marry all of our favorites in this Chicken Fajita Casserole. It has plenty of yummy vegetables and chicken blended with a mild tomatillo salsa and creamy sour cream sauce which soaks into the chips, making the whole dish irresistible.
So the next time you hear "potluck", don't worry about what to make. This casserole is the answer to your problems!
daniela
December 29, 2012 at 4:30 pm
Joy
October 6, 2012 at 11:01 am
catherine
October 8, 2012 at 11:50 am
brei
October 3, 2012 at 3:38 pm
sandrita
September 26, 2012 at 12:28 pm
Jessica
September 17, 2012 at 11:04 am
Miriam
August 21, 2012 at 8:14 am
Ashly
August 17, 2012 at 2:32 pm
Katherine
August 8, 2012 at 7:08 am
catherine
August 8, 2012 at 11:40 am
S Bowe
August 6, 2012 at 10:16 am
catherine
August 6, 2012 at 11:26 am
Amanda
August 2, 2012 at 3:48 pm
Jennifer
July 17, 2012 at 6:29 pm
catherine
July 17, 2012 at 6:43 pm
Gaby
July 16, 2012 at 10:33 pm
catherine
July 17, 2012 at 11:17 am
Terry
July 16, 2012 at 9:50 pm
zaeaton
July 16, 2012 at 11:12 am
Amy
August 25, 2012 at 10:43 pm
Tamara
July 16, 2012 at 11:18 am
Rosa
July 17, 2012 at 6:55 am
AKMom
July 16, 2012 at 10:09 am
catherine
July 16, 2012 at 4:23 pm