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Teddy Bear Toast

Teddy Bear Toast

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I really thought my Pinterest obsession would diminish over time. I was wrong. I can't stop pinning, won't stop pinning.

Over the course of many late night pinning binges, I've also come across a bunch of ideas from other Pinteresters that I simply couldn't resist trying out myself. Some of those ideas felt like fantasy finds I could never pull of myself while other equally brilliant ones were thankfully more in my comfort zone.

Teddy Bear Toast 2

When I saw a pin for Teddy Bear Toast I was totally smitten and immediately headed for my kitchen to make it. Using only 4 basic ingredients, this is just about the cutest breakfast you could ever imagine staring up at you from the plate. My kids not only giggled non-stop when they first saw it, but they also devoured every last morsel before heading out to start their days.

How did I ever get by without Pinterest? I don't even want to think about it!

Teddy Bear Toast 3

Teddy Bear Toast  (serves 2)

  • Prep Time: 5 mins,
  • Rating:
    Rate this recipe
I really thought my Pinterest obsession would diminish over time. I was wrong. I can't stop pinning, won't stop pinning. Over the course of many late night pinning binges, I've also come across a bunch of ideas from other Pinteresters that I simply...

Ingredients

  • 2 slices sandwich bread
  • 4 tablespoons peanut butter
  • 1 banana, sliced
  • 6 blueberries

Preparation

  1. 1. Place the bread slices in a toaster and toast until golden brown.
  2. 2. Spread 2 tablespoons of peanut butter onto each piece of toast and shape into 1 large circle for the teddy bear face and 2 smaller circles for the teddy bear ears.
  3. 3. Place a banana slice in the center of each small circle to make ears, and one banana slice in the center of the large circle to make a mouth.
  4. 4. Place 2 blueberries above the center banana slice to make eyes, and 1 blueberry on top of the center banana slice.
Teddy Bear Toast

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Comments






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  3. Raffaella

    April 22, 2014 at 1:44 am

    so lovely!! this is gonna be my breakfast tomorrow! :-)

  4. Pingback: Teddy Bear Toast

  5. Pingback: Teddy Bear Toast | Explorers Learning Center

  6. Lauren

    February 14, 2014 at 10:53 pm

    TOO CUTE. I’m doing this tomorrow morning. (And I, too, cannot live without Pinterest!)

  7. Kristie Turck

    January 23, 2014 at 6:22 pm

    My daughter loves these. They are a big hit when she has a group of friends over as well. Thank you.

  8. Tori Avey

    January 20, 2014 at 4:20 pm

    These are ADORABLE Catherine! Pinning this! <3

  9. Paula – bell’alimento

    January 14, 2014 at 4:16 pm

    How incredibly cute! Can I just make if for myself? The kids will never know!

  10. Haley @ The Girly Girl Cooks

    January 13, 2014 at 7:52 pm

    These are so stinkin’ cute!

  11. Kate@Diethood

    January 13, 2014 at 8:36 am

    Adorable! My wee ones will love this!

  12. aida mollenkamp

    January 12, 2014 at 3:02 pm

    I’m with you on the pinning obsession — can’t stop, won’t stop!

  13. Deb E

    January 10, 2014 at 9:17 pm

    You and me both on the Pinterest boards. I got bit by the Bento bug and that train just will not stop. Today I was looking at all sorts of animal rice molds and had to stop myself. The black and white rice pandas and penguins were too precious to eat. Anything with a face gets me I guess!

  14. Serene

    January 10, 2014 at 5:54 am

    Much too cute! Love it. That is going to be breakfast tomorrow!

  15. Tina Thai

    January 10, 2014 at 12:59 am

    Love it! I love your blog!

  16. Kim Beaulieu

    January 9, 2014 at 7:07 pm

    I am sitting here trying to figure out whose little kids I can borrow for a day so I can make these. My kids are all grown up but man, I wish I had you around when they were little. You are a genius, these are too cute for words.

  17. Kathy - Panini Happy

    January 9, 2014 at 3:07 pm

    I don’t know which is cuter — the teddy bears or your Weelicious cutting board!

  18. Kate

    January 9, 2014 at 1:45 pm

    Oh, boy. Too cute! Guess what we’re having for breakfast tomorrow?!