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What do you get when you cross a potato and a taco? Why a PO-TACO of course! I'm kind of obsessed now with saying the word (and if you think I am, you can only imagine how many times my kids have screamed it since I introduced this new dish into my dinner routine). However as fun as it is to say "PO-TACOS", these nutritious baked potato skins stuffed with a myriad tasty taco fillings make for a nutritious meal that's totally unique and so easy to pull off -- especially during the week when even the mere thought of cooking dinner exhausts you.

Watch this video and see for yourself how you can make them in a jiff!

Potacos video from Weelicious

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  1. Amanda Herman

    April 22, 2014 at 10:44 am

    Having a family gathering with lots of kids. This looks like something perfect for an easy dinner. Thank you!

  2. Beth @ Tasty Yummies

    April 11, 2014 at 8:48 pm

    Love your videos so much, you are too adorable. And that kitchen, SWOON. I cannot wait to make some Po-Tacos

  3. Alex

    April 4, 2014 at 1:42 am

    Can you eat the skin of a sweet potato?

  4. Chrisitna

    April 3, 2014 at 3:42 pm

    Love this!!