By now you know I’m not a big fan of serving anything out of a can, but tuna fish really is a mother’s savior when you need some quick and easy protein for your little one. Being pregnant again the past months, I’ve done a ton of research on fish that are low in mercury. Surprisingly, canned tuna is a good choice.
This tuna, apple, raisin salad is a perfect filling for pitas because unlike most tuna salad recipes, it won’t get soggy sitting in a sandwich bag for lunch. It’s sweet, gets an added little crunch from the celery and a bit of zip from the lemon juice. It’s also a great recipe when you’re on a budget. This cost me less than $2 for two kids servings (and a few bites for myself!).
Tuna, Apple, Raisin Salad
- 1 Can Tuna
- 1/2 apple, diced
- 1/3 Cup Celery, diced (about 1 small stalk)
- 1/4 Cup raisins
- 2 Tbsp Vegannaise or Mayonnaise
- 2 Tsp lemon juice
- 1 Tsp dijon mustard
- Whole Wheat Pitas
Hi, there is a big difference in which canned Tuna you choose to use.
[…] Tuna, apple, and raisin salad […]
[…] Last night i made the chicken meatballs with just some spaghetti still good Also the tuna, raisin, apple salad is one of my favorite lunches for me now lol What is the raisin, apple tuna recipe? Can you tell me, it sounds good. It’s this…I put mine on the whole wheat tortilla too…it’s soooo good http://b12.ba4.myftpupload.com/2009/04/07/tun…-raisin-salad/ […]