Waffle Iron Eggs (serves 1 )

Prep Time: 1 mins Cook Time: 4 mins

nut free

gluten free


  • 1 large egg
  • 1 tablespoon grated cheddar cheese
  • 1 teaspoon milk
  • pinch salt


1. In a bowl, whisk together all the ingredients.

2. Pour the mixture into a greased waffle iron, making sure to pour the egg mixture all across the griddle, and cook according to manufacturer’s directions, about 3-4 minutes.

NOTE: if you are using a Belgian waffle iron, you will need to double the recipe and cook for 4-5 minutes.