Baby Frittatas
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Baby Frittatas

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Today I met a weelicious mom with two beautiful 15 month-old twin boys. She is fairly new to the site and asked me to recommend some past weelicious recipes that her kids might enjoy. Baby Frittatas were the first thing that came to mind. We're observing President's Day at my house, but since I was inspired today, I thought I'd post this "oldie" but goodie. Enjoy the holiday and eat well!

Baby Frittatas On Presidentâ��s Day  (Makes 12 Baby Frittatas)

  • Prep Time: 5 mins,
  • Cook Time: 15 mins,
  • Rating:
    Rate this recipe
Today I met a weelicious mom with two beautiful 15 month-old twin boys. She is fairly new to the site and asked me to recommend some past weelicious recipes that her kids might enjoy. Baby Frittatas were the first thing that came to mind. We're...

Ingredients

  • 3 large eggs
  • 2 tablespoons milk
  • 2 tablespoons parmesan, grated
  • 1/4 cup asparagus, diced
  • 3 sun dried tomatoes, packed in oil and diced

Preparation

  1. 1. Preheat the oven 375 degrees.
  2. 2. Spray or grease mini muffin tins with oil or butter.
  3. 3. Whisk the eggs and milk together. Add the cheese, tomatoes and
  4. vegetables.
  5. 4. Add a heaping tablespoon of egg/vegetable mixture to each muffin cup.
  6. 5. Bake for 12-14 minutes.
  7. 6. Cool and serve.
Baby Frittatas On President�s Day

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  3. angelicsmile

    November 19, 2012 at 9:41 pm

    Will make this tomorrow. I don’t have baby but I want to eat that for snacks :)

  4. Naomi G.

    December 27, 2011 at 4:04 pm

    Finally just discovered these! Used tomatoes and peas and cheddar, because that’s what I had in the fridge. PERFECT base recipe. Couldn’t be easier, and good finger food to make ahead and send to daycare with my 14 month old.

  5. Stacy

    February 25, 2011 at 9:34 am

    I have made these the original way and the above suggested with zucchini and onions. They were fantastic both ways. Love these!

  6. keiko koizumi

    November 8, 2010 at 1:01 am

    Since asparagus nor tomatoes are big in my family, what are other good veggie combos for this? thank yoU!

    • catherine

      November 9, 2010 at 3:30 pm

      You can use zucchini and onions :) even spinach!

  7. Anna

    October 26, 2010 at 6:18 pm

    It was a hit!!! my 1 year old loved it! she ate almost the whole thing!

  8. Carrie

    August 27, 2010 at 10:21 am

    Can you refrigerate or freeze these?

    • catherine

      August 30, 2010 at 1:49 pm

      You can refrigerate these up to 3 days

  9. Cindy

    July 10, 2010 at 7:39 pm

    Can a large muffin pan be used for most of these recipes?

    • catherine

      July 12, 2010 at 2:27 pm

      Yes you can, but the only difference would be the cooking time. I would cook them for another 5-7 minutes depending on your oven.

  10. Jeannie

    March 9, 2010 at 4:28 pm

    I’ve been trying to get my 14 month old to eat eggs since she was 12 months to no avail. I’ve tried making eggs a dozen different ways and was about to give up when lo and behold I found this recipe. O.M.G. did she love these! I wish there was a word that could adequately describe how yummy she thought these were, she snarfed them up as soon as they were cool enough for her to handle and ate 2 whole frittas all on her own. Thank you for sharing this recipe!

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  12. 12th Man

    February 17, 2009 at 7:31 pm

    Looks delish.

    Any idea how long they’ll last in tupperware in the fridge?

    And is 12 months still the cut-off for egg whites?

    Thanks!

  13. Kayla

    February 16, 2009 at 2:35 pm

    THANKS for the shout-out and even more, for all the wonderful recipes!