Ingredients

• 12 large strawberries
• 36 blueberries
• 24-36 blackberries
• 1 small pineapple
• 1/2 cup plain greek yogurt
• 2 teaspoons strawberry preserves
• 12 wooden skewers

Preparation

1. Remove the stem from the strawberries and slice them into 1/4 inch circles.

2. Use a pairing knife to cut a small hole, about the size of a blueberry into the center of the strawberry slices. Press a blueberry into the center of each strawberry circle.

3. Peel the pineapple and slice it into 1/4 inch rounds. Use a small star cookie cutter to cut out 12 stars.

4. Skewer a strawberry/blueberry circle onto a skewer, followed by a blackberry, and repeat once or twice to fill the skewer about 3/4.

5. Top each skewer with a pineapple star.

6. In a small bowl, stir together the greek yogurt and the strawberry preserves and serve it as a dip along with your Magic Berry Wands.