Middle Eastern-Ish One-Sheet Chicken Dinner

This Middle Eastern inspired One Sheet Pan Dinner is the easiest entree you'll ever make and packs so much flavor!

Middle Eastern-Ish One-Sheet Chicken Dinner from weelicious.com

This recipe was a revelation to me. How I haven't cooked an entire meal on one sheet pan is beyond me. Talk about easy!

Middle Eastern-Ish One-Sheet Chicken Dinner from weelicious.com

Toss everything on a cookie sheet with some olive oil and spices, mix it up and roast until nice and crispy. Even better was having Kenya and Chloe strategically place all of the vegetables around the chicken in a "pretty pattern" as Chloe called it.

Middle Eastern-Ish One-Sheet Chicken Dinner from weelicious.com

It's beyond easy to make one pan dinners and the clean up is even easier. 

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Middle Eastern-Ish One-Sheet Chicken Dinner (serves 4 )

Prep Time: 5 mins Cook Time: 45 mins

egg free

nut free

dairy free

gluten free

Ingredients

  • 1 tablespoon harissa spice blender (or your favorite, see notes)
  • 3 tablespoons extra virgin olive oil, divided
  • 2 pounds skin-on, bone-in chicken breast halves
  • 1 head broccoli, cut into florets
  • 2 large yukon gold potatoes, washed, and cut into 2-inch cubes
  • 1 teaspoon kosher salt

Preparation

1. Preheat the oven to 425F.

2. Sprinkle the spice blend all over the chicken breasts, drizzle with 1 tablespoon olive oil, and use your hands to rub into the chicken. Place the chicken on 1 large baking sheet (or 2 standard sized baking sheets).

3. Toss the potatoes and broccoli with 2 tablespoons olive oil and 1 teaspoon salt and add them to the baking sheet all around the chicken breasts.

4. Roast until the chicken is cooked through and the veggies are tender, about 40-45 minutes.

5. Serve each plate with a wedge of lemon for drizzling.



Note: Use your favorite spice blend such as Herbs de Provence, Italian Herbs, Cajon Seasonings, etc in place of the Harissa Spice Blend.

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Hi, I’m Catherine. Mama of three. A Kentucky girl living in California. Here’s what I know: all kids can be great eaters and mealtime must be easy. I create simple, healthy recipes the whole family will love.