October 18, 2012
I always keep a carton of eggs in our fridge so I can whip up an easy, high protein meal any time of day. However when I think of eggs, I normally associate them with breakfast. I wanted to reverse that stereotype so I teamed up with Safest Choice to create egg recipes that that are perfect for lunch, dinner or really any time of day. Essentially, beyond breakfast.
This Mexican Fried Rice dish has quickly become one of our family favorites. I happened to be working on the recipe the other week when Chloe, my little egg and bean eater, came home famished from an afternoon play date. She took some outside to eat and kept coming back in every few minutes with her empty bowl asking me for more. Before I knew it, she had finished thirds!
Over the next week I'll be sharing more out-of-the-box egg ideas that will make your cooking not only economical, but easy and delicious too. In the meantime, try this Mexican Fried Rice recipe out -- hopefully your crew will have the same response to it as mine did!
Today's recipe is part of our Eggs Beyond Breakfast week, sponsored by Safest Choice pasteurized eggs. Also, win a year's supply of eggs from Safest Choice - enter before October 29 here.