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Halloween is coming up this Saturday, so I’ve added some spooky recipes to this week’s meal plan!
BREAKFAST:
Smoothies once again for breakfast. This week we’re making Immune Boosting Very Berry Smoothie, Vanilla Cinnamon Date Shake, Chocolate Peanut Butter Smoothie and Cherry Vanilla Smoothie. For weekend brunch we’ve got a Sheet Pan Pancake that everyone will love!
SNACKS:
Snacks for the week are going to be Cookie Dough Bites, Peanut Butter and Jelly Pop Tarts, Cucumber Stackers, and Oatmeal On-The-Go Bars.
LUNCH:
On the lunch menu this week, we’ve got Nut Free Granola with greek yogurt and fresh fruit, plus Cauliflower Crusted Grilled Cheese, Shakshuka and Vegetarian Spring Rolls.
DINNER:
Sunday: Stir-Fried Chicken in Lettuce Cups with a side of Brown Rice Cakes or you could do a simple steamed White Rice for the side.
Monday: Turkey Bolognese with a big Apple, Pear and Goat Cheese Fall Salad on the side.
Tuesday: One Pot Spiced Chicken with Toasted Couscous for Tuesday. This meal is really easy to make, and the cleanup is even easier!
Wednesday: Making tacos with Slow Cooker Mexican Pulled Pork and toppings like lettuce, Pico de Gallo and Guacamole.
Thursday: Turkey Burgers with all the toppings and Fries for a simple Friday family burger night.
Friday: Beef Stew in the Crock Pot is one our favorites. Serving it with this Basic Cornbread.
Saturday (Halloween): There are tons of ideas in the Halloween category on the site, but some of my favorites are right here: Spooky Halloween Recipes Kids Love! This super cute Halloween Taco Dip with Baked Halloween Tortilla Chips and Jack-o’-Lantern Quesadillas are at the top of my list to make! What about you?
Hope everyone has a wonderful week!
