Meal Plan -- Week 41

More fall produce ready to be make into delicious recipes! This week's meal plan is one of my favorites. What are you looking forward to making most? 

BREAKFAST:

Smoothies for breakfast, of course. This week we're making Pregnancy Smoothie, Cotton Candy Smoothie, Crazy Healthy Smoothie and Immune Boosting Very Berry Smoothie. Weekend brunch calls for Quick Pumpkin Cinnamon Rolls!

SNACKS:

Snacks are super important to keep everyone full in between meals. This week we're having Pumpkin Pear Bread, Air Fryer Churro Pasta Chips, Red Beet and White Bean Hummus and Paper Bag Popcorn. 

LUNCH:

Lunch this week is simple: Stir Fried Ramen, Cheesy Turkey Meatloaf Bites, Turkey Club Lettuce Wraps and Grilled Cheese Avocado Sandwich. 

DINNER:

Sunday: Maple Soy Salmon for Sunday supper. We're pairing it with Sauteed Brussels Sprouts with Bacon and Mascarpone Mashed Potatoes.

Monday: Crock Pot Black Bean Soup with Brown Rice Cakes for an simple, easy and healthy meatless Monday meal! 

Tuesday: Beef & Potato Pierogi with Farmers Market Salad from One Potato Box.

Wednesday: Chicken Tagine with Black Currant Couscous and Tomato Harissa Jam from One Potato Box. 

Thursday: Vegetarian Chili with Cornbread from One Potato Box. This meal is so comforting and warm. Can't wait for this one! 

Friday: Almost every Friday we have some form of pizza! This week we're doing Kenya's favorite - Deep Dish Cast Iron Pizza and a Salad Platter with Citrus Herb Vinaigrette.

Saturday: Order in from local restaurant!

Have a wonderful week!