Last week was full of hearts and treats for Valentine’s Day tomorrow and this week we’re moving on! Keep scrolling for this week’s meal plan for my family.
BREAKFAST:
More smoothies per usual! This week we’re making Vanilla Avocado Greens Smoothies, Blueberry Chia Smoothies, and Pregnancy Smoothie. We also will use any extra bananas to make Banana Split Breakfast this weekend and these protein-packed Cottage Cheese Pancakes!
SNACKS:
Snacks are what keeps us going throughout the day, so we’re making No Bake Cookie Dough Balls and I have these Healthy Snacks on hand! Plus we’re making Chocolate Banana Bites and a Chocolate Zucchini Bread loaf for the week.
LUNCH:
Air Fryer Tortilla Pillows and Whole Wheat Pizza Bagels for lunch are always welcomed. Plus we’re making Banana Dog Bites and Turkey Club Lettuce Wraps.
DINNER:
Sunday: Cheesy Meatballs over pasta to watch the Super Bowl! We’re also making some Air Fryer Veggies to round out the meal.
Monday: Happy Valentine’s Day! We’re making Maple Soy Salmon with Grilled Lemon Asparagus and Crispy Smashed Potatoes. Plus Chocolate Banana Nice Cream and Berry Heart Parfaits for Valentine’s dessert!
Tuesday: These Skirt Steak Fajitas are the bomb! We’re pairing these fajitas with Pressure Cooker Pinto Beans and Guacamole. A perfect combo.
Wednesday: Chicken Tagine with Black Currant Couscous & Tomato Harissa Jam from One Potato Box. Super easy to whip this recipe up!
Thursday: Beef & Potato Pierogi with Farmers Market Salad from One Potato Box. The kids LOVE these. I make some vegetarian versions for Kenya too.
Friday: Turkey Burger and Fries for a Friday burger night from One Potato. We can’t get enough of this turkey burger with all the toppings!
Saturday: Supporting a local restaurant!
What are you making this week?
